Our corn flour mix for Tortillas Chips gluten free, is a blend of fine varieties of corn and ancient native Piedmontese varieties such as red pignoletto, local from the island and stone-ground yellow ottofile.

Ideal for snacks or to accompany your children's meals. 

GO TO THE CHIPS RECIPE

Flavour: strong on the palate

Color: intense orange yellow

Grana: medium

Ingredients: blends of fine glassy corn with ancient native Piedmontese varieties such as red pignoletto, yellow ottofile, stone-ground local island.

Available in packs of:

Net weight 500 g (plastic packaging as per photo)

Net weight 5 kg (aluminium packaging)

Gluten free

Suitable for celiacs

NUTRITIONAL DECLARATION Average values per 100 g 
Energy Kj - Kcal 1524/359 g
Fats of which: 3.18 g
saturated fatty acids 0.31 g
Carbohydrates of which: 74.8 g
sugars 1.3 g
Fibers 3.10 g
Protein 7.92 g
Salt 0.17 g

RECIPE BELOW THE CARD

PACKAGING LANGUAGE: Italian/English