The Purest Flour

No Gluten, No Starches, No Gums and No Added Sugars

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Flour for all

Of Rice, Maize, Sorghum and Saracen Grain

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Our Polenta

Original recipes to enjoy polenta all year round

PRESCRIPTIONS

Alternative flours for all

Rice, corn, sorghum and saracen wheat

Because polenta isn't just winter.

Discover our Recipes for the whole #x27;year

WHY A MIX OF NATURAL FAIRIES

Starchless and sugar-free mix added

The Agricultural Farm of Mill Marello

We grow all the cereals in Piedmont

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For Laboratories, Bakeries, Restaurants, Shops and Pharmacies

Stone grinding

We grind in our stone mill all the flour.

Discover the mill

Latest News

NEWS

Shortbread roses cake without butter

May 05
Prepare gluten-free shortbread: pour the Marello mill mixture for tarts and cookies into a bowl and add psillion powder. Mix for good. In another bowl...

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Latest News

BLOG MULINO MARELLO

BLEND OF NATURAL FLOURS FOR...

May 03
Discover our blend of natural flours for Croats and biscuits, to prepare a fragrant gluten-free pastafrolla ...

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