Our blend of stone-ground natural gluten-free flours is ideal for preparing pizza and focaccia.
Without thickeners, without gums and without added sugars.
THE PIZZA MIX IS NOT SUITABLE FOR MAKING BREAD
Flavour: soft and delicate on the palate
Color: very light hazelnut
Grana: end
Ingredients: rice flour, sorghum flour, buckwheat flour, corn flour
Mix
Stone ground.
Net weight g 500 (Packed weight g 525)
Gluten free
Suitable for celiacs
NUTRITIONAL DECLARATION Average values per 100 g of mixture.
Energy Kj – Kcal g 1464/348
Fats of which: 0.99 g
saturated fatty acids 0.13 g
Carbohydrates of which: 74.31 g
sugars 1.39 g
Fibers g 2.98
Protein 7.69 g
Salt 0.17 g
RECIPE BELOW THE CARD
PACKAGING LANGUAGE: Italian/English
TECHNICAL DATA SHEET
