SWEET RECIPES

GLUTEN-FREE GALETTES WITH APRICOT

Posted by Rosa Rizzo the

Place the sifted flour mixture into the bowl of the mixer together with the very cold butter. Add the ice water...

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GLUTEN-FREE GALETTES WITH APRICOT

Posted by Rosa Rizzo the

Place the sifted flour mixture into the bowl of the mixer together with the very cold butter. Add the ice water...

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GLUTEN-FREE APPLE CAKE

Posted by Rosa Rizzo the

First we turn on the static oven at 180°. In a saucepan we put an egg with 25 g of flour taken from the total and mix, being careful not to form...

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GLUTEN-FREE APPLE CAKE

Posted by Rosa Rizzo the

First we turn on the static oven at 180°. In a saucepan we put an egg with 25 g of flour taken from the total and mix, being careful not to form...

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GLUTEN-FREE OX EYE

Posted by Rosa Rizzo the

To prepare your gluten-free bullseye, put all the ingredients in a bowl and work them with your hands until they are all absorbed.
Once the mixture has come together, place it on...

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GLUTEN-FREE OX EYE

Posted by Rosa Rizzo the

To prepare your gluten-free bullseye, put all the ingredients in a bowl and work them with your hands until they are all absorbed.
Once the mixture has come together, place it on...

Read more


CANESTRELLI BISCUITS

Posted by Rosa Rizzo the

For the shortcrust pastry, pour the egg and sugar into a bowl and mix; then add the seed oil, the grated lemon peel and a pinch of salt...

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CANESTRELLI BISCUITS

Posted by Rosa Rizzo the

For the shortcrust pastry, pour the egg and sugar into a bowl and mix; then add the seed oil, the grated lemon peel and a pinch of salt...

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SOFT STRAWBERRY BISCUITS WITHOUT GLUTEN

Posted by Rosa Rizzo the

We clean and cut the strawberries into small pieces and keep aside, in a bowl we begin to whip the egg with the sugar, add the seed oil and...

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SOFT STRAWBERRY BISCUITS WITHOUT GLUTEN

Posted by Rosa Rizzo the

We clean and cut the strawberries into small pieces and keep aside, in a bowl we begin to whip the egg with the sugar, add the seed oil and...

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