SWEET RECIPES

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CANESTRELLI BISCUITS

Posted by Rosa Rizzo the

For the shortcrust pastry, pour the egg and sugar into a bowl and mix; then add the seed oil, the grated lemon peel and a pinch of salt...

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CANESTRELLI BISCUITS

Posted by Rosa Rizzo the

For the shortcrust pastry, pour the egg and sugar into a bowl and mix; then add the seed oil, the grated lemon peel and a pinch of salt...

Read more