7 Mixes of gluten-free flours available for pharmacies and specialized shops

MIX OF NATURAL GLUTEN-FREE FLOURS SUPPLIABLE FOR UNLEAVENED BREAD

Posted by Rosa Rizzo the

Mixture of gluten-free rice, corn, sorghum and buckwheat flours for the preparation of unleavened bread, piadine, tigelle, unleavened bread. Come in and receive information.

 

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Mixture of gluten-free rice, corn, sorghum and buckwheat flours for the preparation of unleavened bread, piadine, tigelle, unleavened bread. Come in and receive information.

 

Read more