Mixture of gluten-free flour for crusts and biscuits

€3.50
Choose net weight format Kg
Regular price €3.50

Our mixture of gluten-free stone flour is ideal for preparing pastry for tarts and biscuits.Natural flours without thickening, tires, sugars or other added ingredients.

Recipe for gluten-free short pastry

Flavor: On the soft and delicate palate
Color:light yellow
Grain: average
Ingredients: Fine rice flour is corn flour Integral medium grain(Mix precious varieties with ancient Piedmontese native varieties)

Mixed and minced stone

Available in packages from:

Net weight G 500 (Plastic package as shown in the photo)

Net weight kg 5 (aluminum package)

Gluten free

Suitable for celiacs

Nutritional statement Average values ​​per 100 g of mixture.

Energy KJ - KCal G 1482/351
Fats of which: g 1.39
Saturated fatty acids G 0.13
Carbohydrates of which: G 75.86
Sugar G 1,36
Fibers G 2.68
Protein G 6.92
Salt G 0.17

Allergens

It can contain traces of soy

Recipe under the card

Language pack: Italian English

DATA SHEET

Our mixture of gluten-free stone flour is ideal for preparing pastry for tarts and biscuits.Natural flours without thickening, tires, sugars or other added ingredients.

Recipe for gluten-free short pastry

Flavor: On the soft and delicate palate
Color:light yellow
Grain: average
Ingredients: Fine rice flour is corn flour Integral medium grain(Mix precious varieties with ancient Piedmontese native varieties)

Mixed and minced stone

Available in packages from:

Net weight G 500 (Plastic package as shown in the photo)

Net weight kg 5 (aluminum package)

Gluten free

Suitable for celiacs

Nutritional statement Average values ​​per 100 g of mixture.

Energy KJ - KCal G 1482/351
Fats of which: g 1.39
Saturated fatty acids G 0.13
Carbohydrates of which: G 75.86
Sugar G 1,36
Fibers G 2.68
Protein G 6.92
Salt G 0.17

Allergens

It can contain traces of soy

Recipe under the card

Language pack: Italian English

DATA SHEET

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