VEGETAL RECEPTION OF ISABLESS CARD

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Vegan chestnut biscuits, chocolate and walnuts

Inserted by Rosa Rizzo the

A greedy autumn recipe made with our fine grain buckwheat flour ...

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Vegan chestnut biscuits, chocolate and walnuts

Inserted by Rosa Rizzo the

A greedy autumn recipe made with our fine grain buckwheat flour ...

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Pancakes with spinach and flax seeds

Inserted by Rosa Rizzo the

The famous pancakes in salted, vegan and naturally gluten free version with our natural flour mix for crepes, with rice flour and buckwheat flour ...

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Pancakes with spinach and flax seeds

Inserted by Rosa Rizzo the

The famous pancakes in salted, vegan and naturally gluten free version with our natural flour mix for crepes, with rice flour and buckwheat flour ...

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Muffin sweet pumpkin and almonds

Inserted by Rosa Rizzo the

A delicious recipe for your halloween sweets with our wholemeal rice flours and buckwheat ...

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Muffin sweet pumpkin and almonds

Inserted by Rosa Rizzo the

A delicious recipe for your halloween sweets with our wholemeal rice flours and buckwheat ...

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FIGS PIE

Inserted by Rosa Rizzo the

The tart is a must, also because it is a gentle always welcome and great from the dessert breakfast, figs are a delicacy of late summer and we can only take advantage of them to take advantage of their natural sweetness ...

 

 

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FIGS PIE

Inserted by Rosa Rizzo the

The tart is a must, also because it is a gentle always welcome and great from the dessert breakfast, figs are a delicacy of late summer and we can only take advantage of them to take advantage of their natural sweetness ...

 

 

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Corncuma and lemon corn biscuits

Inserted by Rosa Rizzo the

Here is a delicious cookies recipe for you with our fine corn flour for desserts, for breakfast or snack, suitable to spread with a fruit compote without sugar or a cream of almonds ...

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Corncuma and lemon corn biscuits

Inserted by Rosa Rizzo the

Here is a delicious cookies recipe for you with our fine corn flour for desserts, for breakfast or snack, suitable to spread with a fruit compote without sugar or a cream of almonds ...

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