VEGETAL RECEPTION OF ISABLESS CARD

Risotto with agretti and peas

Inserted by Rosa Rizzo the

Exhelled peas or thaw frozen ones. Put them in a pot together with shredded agretti, a couple of tablespoons of olive oil and rice ....

Read more

Risotto with agretti and peas

Inserted by Rosa Rizzo the

Exhelled peas or thaw frozen ones. Put them in a pot together with shredded agretti, a couple of tablespoons of olive oil and rice ....

Read more