Second and savory recipes
TACCHINO AND ZUCCHINE NUGGETS
Inserted by Rosa Rizzo the
Put the meat and zucchini in the blender. Mix and add the Parmesan and a pinch of salt. Inflate the compound and create sticks...
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TACCHINO AND ZUCCHINE NUGGETS
Inserted by Rosa Rizzo the
Put the meat and zucchini in the blender. Mix and add the Parmesan and a pinch of salt. Inflate the compound and create sticks...
Read more
GLUTEN-FREE CRESPELLE WITH RICOTTA AND SPINACH
Inserted by Rosa Rizzo the
Lay the eggs in a terrine and assemble them with the help of an electric burner, add the flour and, little by little, the milk being careful not to form lumps...
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GLUTEN-FREE CRESPELLE WITH RICOTTA AND SPINACH
Inserted by Rosa Rizzo the
Lay the eggs in a terrine and assemble them with the help of an electric burner, add the flour and, little by little, the milk being careful not to form lumps...